Childrens Cooking and Scrapbooking Camp
Summer Address:
Learn the art of recipe preparation, techniques and presentation -- all with hands on instruction!
- Learn proper culinary techniques, kitchen safety and cleanliness.
- Build confidence and encourage cooking in a FUN atmosphere.
- Prepare and taste an appetizer, salad, entree, dessert and more!
Cost: $125 per child
Includes: Meal planning, ingredients mixed & cooked by students, food to eat (what they make for the day), a recipe book, a kitchen tool, and a complete/scrapbooked recipe book.
** Limited enrollment and advance reservations required, so sign up now! **
Camp Type:
 Day
Year Established: 2005 Gender: Coed Age of Campers: 8 to 13 years old Cost/Week: $76.00-$200.00/wk Religious Affiliation: Christian Camp Owner(s): Shelly Cheng
Camp Director(s): Suzanne Fitzimmons
Nearest Large City: Houston Off Season Rental: |
Camp Focus:
Academic and Pre-College Camps: Culinary Arts Camps: Arts and Crafts |
- Other Arts
Academic Activities:
- Culinary
Additional Activities:
Scrapbooking
Children’s
Cooking & Scrapbooking
CAMP
Learn the art of recipe preparation, techniques and presentation -- all with hands
on instruction!
�� Learn proper culinary techniques, kitchen safety and cleanliness.
�� Build confidence and encourage cooking in a FUN atmosphere.
�� Prepare and taste an appetizer, salad, entrée, dessert and more!
��Learn how to decorate scrapbook pages, while making your very own recipe
book to use in your kitchen! Embellished pages can be used for special family
recipes and holiday memories.
cost: $125 per child for July 19-20.
Non-refundable deposit of $75 is due by June 30, 2007.
Final payment is due by July 15, 2007.
**If paid in full, camper will receive personalized apron free.**
Includes: Meal planning, cooking, baking, food knowledge, recipes to try, a kitchen tool, a
chef’s hat, a scrapbook with recipes made from camp, as well as, additional pages for family
favorite recipes and holiday gatherings. **Personalized aprons available for an additional $5.
COOKING IS NOT JUST FOR GIRLS!
☺ Session 1 - July 19-20
** Limited enrollment and advance reservations required, so join now! **
Menus are designed with picky eaters in mind, but to stretch tastes too.
